7 Day Excessive Protein Weight loss program Meal Plan

Buying listing

Produce

• 1 pound seedless inexperienced grapes
• 1 ½ kilos Gala apples
• 1 medium orange
• 1 small PLUS 3 medium lemons
• 9 medium limes
• 1 medium pomegranate (or 1 small bundle tendrils)
• 1 medium (6-ounce) Hass avocado
• 6 Persian (mini) cucumbers
• 1 medium zucchini
• 2 medium heads garlic
• 3 medium PLUS 2 giant shallots
• 2 medium jalapenos
• 3 medium PLUS 1 giant pink bell peppers
• 5 ounces sliced shiitake mushrooms
• 1 pound PLUS 5 ounces entire child bella or crimini mushrooms
• ½ pound asparagus
• 1 small bunch celery
• 5 giant carrots
• 1 pound broccoli florets
• 1 small head (or medium bag pre-cut) cauliflower
• 1 small bundle riced cauliflower (should buy frozen, if desired)
• ½ pound Brussels sprouts (or 4 cups pre-shredded)
• 2 ½ kilos (6 medium) Yukon Gold potatoes
• 2 kilos (8 medium) pink potatoes
• 4 medium PLUS 1 giant candy potatoes (about 2 ¾ kilos whole)
• 1 giant bunch broccoli rabe or rapini (you want 3 cups)
• 1 giant bunch scallions (you want about 12)
• 1 small bunch/container contemporary chives
• 1 small bunch/container contemporary oregano (can sub 1 teaspoon dry in Stuffed Mushrooms, if desired)
• 1 small bunch/container contemporary basil
• 1 small bunch/container contemporary thyme
• 1 small bunch contemporary cilantro
• 1 small bunch contemporary Italian parsley
• 1 giant head Romaine lettuce
• 1 (1-pound) clamshell/bag child spinach
• 1 (1-pound) clamshell/bag child arugula
• 1 (5-ounce) clamshell/bag child kale
• 1 (5-ounce) clamshell/bag combined greens
• 2 medium heirloom tomatoes
• 1 dry pint grape or cherry tomatoes
• 1 small PLUS 1 medium PLUS 1 giant pink onions
• 1 medium PLUS 4 giant white onions
• 1 small PLUS 2 medium yellow onions

Meat, Poultry and Fish

• 1 (3-ounce) bundle Nova lox (serves 2)
• 1 bundle center-cut bacon
• 1 ½ kilos hen andouille sausage (you want 1 ½ kilos)
• 2 kilos candy Italian hen sausage
• 1 (6 to 8-pound) spiral bone-in ham
• 1 (5-pound) beef brisket
• 24 medium dwell in shell oysters
• 2 ¼ kilos peeled and deveined giant or jumbo (wild) shrimp
• 20 hen wingettes and drummettes
• 1 pound boneless, skinless hen breasts
• 2 kilos (8) thin-sliced hen breast cutlets

Condiments and Spices

• Further virgin olive oil
• Vegetable or grapeseed oil
• Cooking spray
• Olive oil spray (or get a Misto oil mister)
• Kosher salt (I like Diamond Crystal)
• Pepper grinder (or contemporary peppercorns)
• Pure maple syrup
• Honey
• Vanilla extract
• Common or gentle mayonnaise
• Crushed pink pepper flakes
• Garlic powder
• Onion powder
• Paprika
• Dried oregano
• Dried thyme
• Floor sage
• Decreased sodium soy sauce*
• Sriracha sauce or Louisiana-style sizzling sauce
• Purple wine vinegar
• Balsamic vinegar
• Apple cider vinegar
• Champagne vinegar
• Dijon mustard
• Bay leaves
• Nutmeg
• Creole seasoning
• Cayenne pepper
• Low sodium Cajun seasoning

Dairy & Misc. Refrigerated Objects

• 1 small carton pineapple juice
• 1 small bottle pomegranate juice (comparable to POM Great)
• 3 dozen giant eggs
• 1 pint liquid egg whites
• 1 (32-ounce) container low fats cottage cheese (I like Good Tradition)
• 1 (15-ounce) container part-skim ricotta cheese (I like Polly-O)
• 1 (16-ounce) container nonfat plain Greek yogurt (I like Fage or Stonyfield)
• 1 (16-ounce) container entire milk plain Greek yogurt
• 1 (8-ounce) container gentle bitter cream
• 1 (8-ounce) block lowered fats cream cheese
• 1 small field common unsalted butter
• 1 small field gentle butter (can sub common butter or purchase whipped butter in Potato Gratin, if desired)
• 1 quart nonfat milk
• 1 pint 1% milk
• 1 (8-ounce) carton half and half
• 1 (8-ounce) bag PLUS 1 (16-ounce) bag shredded part-skim mozzarella cheese
• 1 (8-ounce) block or bag shredded Gruyere cheese
• 1 (8-ounce) block or bag shredded lowered fats sharp cheddar
• 1 giant wedge contemporary Parmesan or Parmigiano Reggiano cheese
• 1 small wedge contemporary Pecorino Romano (can sub 3 tablespoons Parmesan in Oysters Rockefeller, if desired)
• 1 (8-ounce) block feta cheese
• 1 (8-ounce) bundle gorgonzola cheese

Grains*

• 1 loaf thin-sliced entire grain bread (I like Dave’s Killer Bread)
• 1 giant bag tortilla chips
• 1 giant bag pretzel crisps
• 1 bundle plain breadcrumbs (can sub 3 tablespoons panko in Stuffed Mushrooms, if desired)
• 1 bundle plain panko breadcrumbs
• 1 small bundle white entire wheat flour
• 1 small bag dry brown rice (or 6 cups pre-cooked)

Canned and Jarred

• 1 (12-ounce) jar roasted pink bell peppers
• 1 (14-ounce) can hearts of palm
• 1 (13.75-ounce) can/jar artichoke hearts in water
• 1 small jar martini olives
• 2 (2.6-ounce) packets gentle tuna in water
• 1 giant jar marinara (or elements to make your individual)
• 2 (32-ounce) cartons low sodium hen broth
• 1 (32-ounce) carton beef broth
• 1 (4-ounce) can tomato paste

Frozen

• 2 (10-ounce) packages chopped spinach

Misc. Dry Items

• 1 small bundle brown sugar
• 1 mini bottle white wine
• 1 mini bottle gin or vodka (for Soiled Martini Dip)
• Baking powder
• 1 small bundle roasted shelled pistachios (if shopping for from bulk bin, you want 3 tablespoons)
• 1 (6-ounce) bundle pecan halves
• 1 (16-ounce) bag dry break up peas

*You should purchase gluten free, if desired

For the vacation recipes, alter ingredient quantities primarily based on crowd measurement. Grocery listing is created utilizing variety of servings listed on recipe web page