Butter cookies are a traditional cookie that at all times make me consider the store-bought type that are available seasonal tins.
Whereas these are yummy, this butter cookie recipe is much less crispy. These are smooth butter cookies. Consider butter cookies as the right cross between a sugar cookie and shortbread.
Associated: Snowball Cookies, Gingerbread Cookies and Christmas Wreath Cookies.
Butter Cookie Components
- Butter, softened
- Granulated White Sugar
- Egg Yolks
- Vanilla Extract
- All-Goal Flour
- Salt
Butter Cookie Instructions:
The dough for these could be very simple to make; mixing the dry elements separate from the moist after which combining them. However, the true “trick” to those is freezing the dough earlier than baking. You are able to do this just a few alternative ways.
In order for you easy/plain wanting butter cookies, then I like to recommend freezing the dough in a log form. This manner you merely slice the cookies from the log earlier than baking.
Should you’d prefer to form or press the butter cookies, like I’ve in these photographs, then achieve this earlier than freezing. You may freeze for half-hour or as much as in a single day earlier than baking with this technique.
Ideas for Making Butter Cookies:
- The dough will probably be smooth earlier than freezing, so in case you are rolling it out to make cutout shapes (like I’ve in these photographs), you should definitely use extra flour than the recipe card requires. This will probably be for dusting the floor and the rolling pin.
- I used cookie stamps to create designs.
- You might additionally use a cookie press gun or cookie stamp curler to create designs.
- One other conventional technique is to pipe dough utilizing massive pastry suggestions. I don’t suggest this technique. Even when your dough could be very smooth, it takes a variety of hand energy to do that technique. Possibly for some it really works nice, however I’ve by no means had success with it.
Different Vacation Baking Recipes
If you’re searching for extra recipes to bake this season, attempt these!
Incessantly Requested Questions
Are butter cookies the identical as shortbread?
They’re very comparable, so in the event you like one you’ll possible benefit from the different. Nonetheless, butter cookies are softer and the batter incorporates extra sugar.
What butter is greatest for cookies?
Unsalted butter is often what recipes name for until in any other case said. This lets you management how a lot salt is added to the recipe general.
Why are my butter cookies dry?
Normally dry cookies means an excessive amount of flour was added. Double test the recipe to be sure to used the correct quantity of flour.
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Tender and scrumptious butter cookies
Directions
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In a medium to massive mixing bowl, cream collectively the butter and sugar.
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Stir within the egg yolks and vanilla extract.
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Add the flour and salt. Stir till a smooth dough types.
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If you’re not planning to form or press the cookies, then roll the dough right into a log form and canopy in plastic. Freeze for at the least half-hour, and as much as in a single day.
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If you want to form or press the cookies, then roll the dough out on a calmly floured floor and achieve this. Place them on a lined baking sheet after. Then freeze for at the least half-hour and as much as in a single day.
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Bake at 350°F for 8-10 minutes, till the sides start to brown.
Diet
Diet Details
Butter Cookies – 6 Components
Quantity per Serving
% Each day Worth*
* % Each day Values are based mostly on a 2000 calorie weight loss program.
Discover: Diet is auto-calculated, utilizing Spoonacular, in your comfort. The place related, we suggest utilizing your personal vitamin calculations.