Learn how to Prepare dinner Grits {Creamy & Scrumptious!}

Wealthy, creamy, and completely dreamy, grits are a Southern staple and one among my all time favorites. This cozy aspect pairs with every thing from bacon and eggs to shrimp!

What are Grits? – Grits vs. Polenta

Each grits and polenta are corn-based aspect dishes. Whereas each are constituted of floor corn, there are some variations.

Grits are a coarsely floor grain made with both hominy or stone-ground corn. The best method to put together grits is to boil them in water, however they will also be infused with further taste by cooking them in broth or inventory.

For creamy grits, prepare dinner them in milk or half milk, half water. As soon as grits are cooked, they’re often combined with butter, however the variations are infinite!

Polenta is constituted of yellow floor corn and is the Italian model of grits. It’s additionally a deeper shade of yellow and has a special grind whereas grits are typically a pale white. Polenta typically takes a little bit extra time to arrange and requires extra stirring to maintain it creamy and lump free.

Forms of Grits

Fast and Common – The commonest type of grits is simply that, fast and simple to arrange. The endosperm is eliminated, which supplies them an extended shelf life and a faster cooking time.
Hominy – Hominy grits are constituted of white corn that has been soaked.
Stone Floor – Stone-ground grits are coarsely floor, retain extra of the vitamins, and take as much as an hour to prepare dinner. They are often more durable to seek out.
Instantaneous – Primarily, precooked and dehydrated. Instantaneous grits are nice for a fast breakfast when made within the microwave with a little bit of water or milk.

Scrumptious Variations

For a little bit selection, attempt making ready grits with completely different taste mixtures:

For Cheese Grits: Add shredded cheddar cheese after it has been cooked however are nonetheless on the range. Stir continuously till the cheese is absolutely melted and the grits are easy.
For Shrimp and Grits: Saute the shrimp individually and add to the cooked grits. Add a can of diced tomatoes and shredded cheddar cheese for a elaborate model!

What to Eat with Grits

For breakfast, merely cooked with milk and butter and seasoned with salt and pepper is the way in which to go. Strive including a fried egg on high, a sprinkling of bacon bits for taste, and serving with a recent biscuit!

If you’re making ready it as an entrée, any type of sautéed vegetable on the aspect would style nice! Or a crisp salad with a vibrant French dressing to clear the palate is a good thought!

image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text

4.99 from 65 votes↑ Click on stars to price now!
Or to go away a remark, click on right here!