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Breakfast Monkey Bread | The Recipe Critic

August 27, 2024
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Rise and shine to Breakfast Monkey Bread with scrumptious savory flavors! It’s made with Grands biscuits, eggs, sausage, bacon, and cheese, all baked in a bundt pan. The result’s a crowd-pleasing, pull-apart bread that everybody will devour!

Overhead shot of savory breakfast monkey bread with piece pulled out.

Causes You’ll Love This Recipe

  • Scrumptious Taste: This breakfast monkey bread has an exquisite savory, tacky taste mixed with delicate, tender bread! It’s so good you gained’t be capable of cease consuming it!
  • Straightforward to Make: With easy components, one pan baking, and easy-to-follow directions, you’ll love whipping this up for any brunch or fast reheat breakfast choice to your children!
  • Crowd Pleaser: This breakfast is bound to be a success with everybody—children and adults alike!
  • Nice for Holidays: I really like vacation brunches, similar to Christmas morning, Mom’s Day, and Easter. This monkey bread recipe is the proper addition to your brunch unfold!

What’s Savory Breakfast Monkey Bread?

In the event you love basic Monkey Bread with its cinnamon-sugar goodness, you’re in for a deal with! This breakfast model retains the enjoyable pull-apart fashion however provides a savory spin with eggs, cheese, and breakfast meats. This breakfast monkey bread is one in all my household’s all-time favourite brunch objects.

Substances You’ll Want

This breakfast monkey bread recipe may use Grands biscuits, however it tastes home made! Solely eight easy components are wanted, however as soon as it’s baked, it appears so spectacular. Good for vacation brunches! Try the recipe card beneath for actual measurements.

  • Grands Biscuits: I really like making pull-apart bread recipes with these canned biscuits! They’re so versatile!
  • Giant Eggs: This recipe makes use of six massive eggs which might be calmly scrambled and added to the breakfast bread.
  • Heavy Cream: A small quantity of heavy cream added to the eggs makes them fluffy and light-weight.
  • Seasoning: All the pieces bagel seasoning for further taste.
  • Butter: Makes the eggs style wealthy and SO scrumptious.
  • Meat: Precooked breakfast sausage and bacon are added to the combination of components for essentially the most superb savory taste.
  • Cheese: I actually like shredded cheddar cheese on this recipe, however be at liberty so as to add whichever cheese you favor! Gruyère, white cheddar cheese, pepper jack, Monterey Jack, provolone, and Swiss are all nice choices.
Overhead shot of labeled ingredients. Overhead shot of labeled ingredients.

The right way to Make Breakfast Monkey Bread

I really like how splendidly easy this recipe is. With practically all the pieces ready-made, you possibly can simply toss all of it right into a pan and let the oven deal with the remaining! Simply comply with my step-by-step directions beneath for a breakfast that’s sure to turn out to be a favourite!

  1. Prep: Preheat the oven to 350 levels Fahrenheit and spray a big bundt pan with pan spray. Minimize all of the biscuits into quarters and set them apart in a big bowl.
  2. Whisk Eggs: Add the eggs to a small bowl and whisk with the cream and all the pieces bagel seasoning.
  3. Cook dinner Eggs: Warmth the butter in a big skillet over medium warmth till melted, after which scramble the egg combination till barely undercooked.
  4. Mix Substances: Take away the eggs from the warmth and switch them to the bowl with the biscuits. Add the scrambled eggs, sausage, bacon, and cheese.
  5. Stir Collectively: Toss all the pieces collectively till evenly mixed.
  6. Bake: Rigorously fill the ready bundt pan with the biscuit combination till it’s full. Then, bake for 30-35 minutes, till golden brown. As soon as baked, enable the Monkey Bread to chill barely earlier than turning it out onto a serving plate. Lastly, serve it heat and luxuriate in!
Overhead shot o cut up biscuits on cutting board. Overhead shot o cut up biscuits on cutting board.
Overhead shot of egg mixture in a glass bowl. Overhead shot of egg mixture in a glass bowl.
Overhead shot of egg mixture being scrambled in a pan. Overhead shot of egg mixture being scrambled in a pan.
Overhead shot of sausage, bacon, eggs, cheese and biscuits separated in a bowl. Overhead shot of sausage, bacon, eggs, cheese and biscuits separated in a bowl.
Overhead shot of breakfast monkey bread ingredients stirred together in a bowl. Overhead shot of breakfast monkey bread ingredients stirred together in a bowl.
Overhead shot of egg, cheese, meat and biscuit mixture in a bundt pan. Overhead shot of egg, cheese, meat and biscuit mixture in a bundt pan.

Breakfast Monkey Bread Ideas and Variations

Listed here are some easy suggestions and concepts for making savory monkey bread! There are various methods to modify up the components and make it your individual. Have enjoyable with it!

  • Seasoning Choices: The All the pieces bagel seasoning could be substituted for different seasonings or simply salt and pepper. Use 1/2 teaspoon salt and a pinch or two of black pepper.
  • Completely different Cooking Choices: You should utilize a 6-cup bundt pan by slicing the recipe in half and baking it for 20-25 minutes. Alternatively, you possibly can spray a muffin pan with non-stick spray, divide the combination into 12 parts, and bake for 13-18 minutes to make mini Monkey Bread muffins.
  • Different Canned Biscuits: In the event you use regular-sized canned biscuits as a substitute of the Grands, use the identical variety of cans, however minimize the biscuits in half as a substitute of in quarters.
  • Add Onion and Peppers: Sauté 1/2-1 cup of onions or peppers and stir them in with all the pieces so as to add a bit extra number of taste.
  • Add Chives: Attempt including 1-2 tablespoons of chopped chives with the eggs or stirring them into the biscuit combination.

Side shot of someone pulling a piece of the savory breakfast monkey bread from the whole. Side shot of someone pulling a piece of the savory breakfast monkey bread from the whole.

The right way to Retailer Leftover Breakfast Monkey Bread

This breakfast monkey bread is nice as a result of it retains contemporary for a lot of days! Comply with my suggestions beneath for storing and reheating leftovers.

  • Within the Fridge: Retailer in an hermetic container or wrapped in plastic wrap for about 5 days.
  • Within the Freezer: Retailer in a freezer bag or wrapped in 2 -3 layers of plastic wrap adopted by a layer of foil for as much as 3 months. Thaw in a single day within the fridge earlier than reheating. Reheat within the oven at 350 levels Fahrenheit for 20 minutes or till the inner temperature reaches 165 levels Fahrenheit.

Close up shot of the breakfast monkey bread with piece taken out. Close up shot of the breakfast monkey bread with piece taken out.

Extra Breakfast Recipes

Breakfast is my favourite as a result of there are such a lot of fantastic candy and savory choices! I really like an excellent brunch, the place I could make all types of recipes and luxuriate in them on the similar time! Listed here are a number of concepts so that you can attempt that your entire household will love! Like this breakfast monkey bread, they might all be nice as a part of a vacation brunch unfold!

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  • Preheat the oven to 350 levels Fahrenheit and spray a big bundt pan with pan spray.

  • Minimize all of the biscuits into quarters and set them apart in a big bowl.

  • Add the eggs to a small bowl and whisk with the cream and bagel seasoning. Warmth the butter in a big skillet over medium warmth till melted, then scramble the egg combination till barely undercooked. Take away the eggs from the warmth and switch them to the bowl with the biscuits.

  • Add the sausage, bacon, and cheese. Toss all the pieces collectively till evenly mixed.

  • Rigorously fill the ready bundt pan with the biscuit combination till the pan is full.

  • Bake for 30-35 minutes, till golden brown. Let the monkey bread cool barely earlier than turning it out onto a serving plate. Serve heat.

Energy: 836kcalCarbohydrates: 57gProtein: 24gFats: 57gSaturated Fats: 20gPolyunsaturated Fats: 11gMonounsaturated Fats: 21gTrans Fats: 0.4gLdl cholesterol: 209mgSodium: 1733mgPotassium: 452mgFiber: 2gSugar: 4gVitamin A: 725IUVitamin C: 0.2mgCalcium: 235mgIron: 5mg

Diet data is robotically calculated, so ought to solely be used as an approximation.



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