This straightforward one-pot surprise is on the desk in lower than half-hour from begin to end!
Cajun Shrimp Pasta has cajun spiced shrimp, bell peppers, and onions in a brilliant easy creamy tomato sauce!
- Cajun shrimp pasta is a 30-minute meal.
- It makes use of easy elements and some spices, and it’s full of taste
- The sauce is absolutely straightforward to make and so scrumptious.
- It’s versatile; add further veggies or swap the shrimp for hen or sausage.
What You’ll Want To Make Cajun Shrimp Pasta
- Shrimp: Shrimp is the star of this recipe. Select medium to massive frozen or contemporary shrimp which have been peeled and deveined with tails off. Thaw frozen shrimp earlier than cooking.
- Sausage: Any number of smoked sausage works. If utilizing a big sausage, minimize the rounds into half moons.
- Pasta: Penne pasta is the proper pasta for the Cajun sauce to cling to, however fusilli, rotini, or different medium pasta shapes and even fettuccine.
- Greens: Colourful bell peppers give the dish some aptitude. Onions add taste.
- Pasta Sauce: This easy sauce combines crushed tomatoes and heavy whipping cream with seasonings. A small can of drained diced diced tomatoes may also be added.
Variations
- For further warmth, add a pinch of cayenne pepper or pink pepper flakes.
- Different greens, akin to mushrooms, will be added.
Tips on how to Make Cajun Shrimp Pasta
Cajun Shrimp Pasta is a kind of quick-to-make meals that delivers daring taste.
- Toss shrimp with Cajun Seasoning and garlic powder. Cook dinner till pink.
- In a Dutch oven or deep skillet, cook dinner onion, peppers, and sausage.
- As soon as softened, add crushed tomatoes, cream, and cajun seasoning. Simmer for a couple of minutes to thicken.
- Stir in shrimp, pasta, and Parmesan cheese.
Serve with salad and garlic bread.
Ideas For a Excellent Pasta Dish
- Select medium shrimp which can be peeled and deveined to make this dish straightforward to organize.
- If peeling shrimp at residence, minimize throughout the highest of the again to the tail. Pull the shell away from the shrimp by grabbing the legs. Pull towards the tail, and your complete shell, legs, and tail ought to come off simply.
- Use bacon grease or butter instead of oil if desired.
- Cook dinner the pasta simply to al dente (agency), and remember to salt the water.
Leftovers
- Retailer leftover Cajun Shrimp Pasta in a tightly lined container within the fridge for as much as 3 days.
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Cajun Shrimp Pasta
Cajun Shrimp Pasta is a flavor-packed 30-minute meal.
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In a medium bowl, toss shrimp with 1 tablespoon of Cajun seasoning and garlic powder.
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In a Dutch oven or deep skillet, warmth 1 tablespoon of olive oil over medium-high warmth. Add the shrimp and cook dinner for 2-3 minutes per facet. Switch to a bowl and put aside.
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Whereas shrimp is cooking, carry a big pot of salted water to a boil. Add pasta and cook dinner in accordance with package deal directions till al dente (agency). Drain nicely however don’t rinse.
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Add the remaining 1 tablespoon oil to the skillet and cook dinner till the onion begins to melt, about 2-3 minutes. Add peppers and sausage if utilizing, and cook dinner for an extra 3 minutes.
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Stir within the crushed tomatoes, heavy cream, and remaining cajun seasoning. Simmer uncovered for 3 to 4 minutes or till barely thickened.
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Add pasta, parmesan cheese, and shrimp with any juices. Stir till heated by, and the cheese is melted. Season with salt & pepper to style.
Contemporary parsley will be added for garnish.
Energy: 575 | Carbohydrates: 40g | Protein: 30g | Fats: 33g | Saturated Fats: 15g | Ldl cholesterol: 275mg | Sodium: 1105mg | Potassium: 602mg | Fiber: 4g | Sugar: 6g | Vitamin A: 3160IU | Vitamin C: 61mg | Calcium: 245mg | Iron: 4mg
Diet info offered is an estimate and can differ based mostly on cooking strategies and types of elements used.
Course Dinner, Entree, Essential Course, Pasta, Seafood
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