This chia pudding recipe is simple to make, customizable, and excellent for meal prep. Creamy, nutty chia seeds combine with milk and toppings for a wholesome, satisfying breakfast or snack. Children and adults love this!
This chia pudding recipe is a wholesome and scrumptious breakfast or snack choice! It’s made with chia seeds, milk, and your favourite toppings. Chia seeds are an excellent supply of fiber, protein, and omega-3 fatty acids. In addition they assist to maintain you feeling full and happy.
Make this chia pudding and let it sit in a single day. You’ll get up to a wholesome breakfast able to go!
Add your favourite toppings like peanut butter, recent fruit, a drizzle of honey, or nuts for a totally custom-made choice!
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Why You’ll Love This Recipe
- This chia pudding recipe is full of omega-3 fatty acids, fiber, and protein.
- It comprises protein to maintain you full for hours.
- The flavors and topping choices are countless!
- It may be ready prematurely and lasts for days.
- This simple recipe is customizable.
- This pudding is of course sweetened with ripe bananas as an alternative of sugar.
- As well as, it comprises no white sugar or added sugar.
- This recipe is of course gluten-free and may be simply made dairy-free and vegan as properly.
- Try our Inexperienced Smoothie for one more wholesome breakfast thought!
Substances & Substitutes
These are the substances and substitutes for this chia pudding recipe. Scroll all the way down to the recipe card under for the complete recipe.
First, use chia seeds.
For the milk, use both common milk or dairy-free milk. For a vegan and nut-free choice, we love canned coconut milk. It’s tremendous creamy and filling!
A bit vanilla extract provides a scrumptious vanilla taste.
Cinnamon provides a heat taste. Be at liberty to regulate the quantity to your liking.
Use a ripe banana to naturally add sweetness. Different pure sweeteners embody honey, maple syrup, and coconut sugar.
Lastly, prime together with your selection of desired toppings. We love nuts, peanut butter, honey, granola, and recent fruit.
Style & Texture
This chia pudding recipe has a easy and creamy texture with a slight crunch from the chia seeds. The chia seeds gel up and mimic the feel of tapioca pudding.
The style is as versatile because the add-ins you select – go from easy vanilla to fruit or peanut butter!
Find out how to Make
Step 1
First, in a medium-sized bowl or jar, combine the chia seeds, milk, vanilla extract, and cinnamon (if utilizing). Stir properly to mix.
Step 2
Mash the ripe banana till easy, then stir it into the chia combination.
Step 3
Cowl the bowl or jar and refrigerate for not less than 2 hours, or in a single day. Stir the combination after half-hour to ensure the chia seeds don’t clump on the backside.
Step 4
As soon as the chia pudding has thickened, stir and serve. High with recent fruit, nuts, or seeds if desired.
Knowledgeable Suggestions for Success
Comply with the following pointers and tips to make one of the best chia pudding recipe.
Use a blender to make your chia pudding for a smoother texture.
Let your chia pudding sit within the fridge for not less than 2 hours earlier than serving to permit the chia seeds to soak up the liquid. It is going to turn out to be extra thick and creamy.
Add a sweetener equivalent to honey or maple syrup to your chia pudding for those who choose it to be sweeter. We additionally love utilizing ripe banana.
Taste Variations & Add-Ins
There are lots of alternative ways to taste chia pudding. Some fashionable taste mixtures embody:
Chocolate chia pudding with peanut butter
Vanilla chia pudding with berries
Matcha chia pudding with mango
Espresso chia pudding with banana
It’s also possible to add different toppings to your chia pudding recipe, equivalent to granola, nuts, seeds, or fruit.
Find out how to Serve & Retailer
Chia pudding may be served in a wide range of methods. It’s a fashionable breakfast choice, but it surely can be loved as a snack or dessert.
To retailer chia pudding, place it in an hermetic container within the fridge. It is going to preserve for as much as 3 days.
Incessantly Requested Questions (FAQs)
Completely! Almond, soy, and coconut milk all work properly.
Sure, chia pudding is a wholesome choice full of vitamins.
Maple syrup, honey, or a contact of coconut sugar can sweeten your pudding naturally. Regulate in keeping with style. We additionally love including in a ripe banana.
These are each nice choices!
Tools Wanted
Mini Jars: These mini jars are nice for storing this chia pudding recipe in your fridge.
Try all of our Kitchen Favorites!
You Could Additionally Take pleasure in
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