This lemongrass rooster recipe is simple to make. Rooster thighs are coasted ina flavorful lemongrass marinade and grilled till juicy and tender.
What’s Lemongrass Rooster?
Lemongrass rooster is in style in Thai and Vietnamese delicacies, amongst many others. This dish is paying homage to a favourite I take pleasure in at a neighborhood Vietnamese restaurant; it’s flavorful and pairs nicely with nearly any recent facet.
Lemongrass itself is an herb with a light-weight lemon scent and provides nice taste to marinades. Most grocery shops carry stalks of lemongrass close to the opposite recent herbs. You can even substitute it with a lemongrass paste for those who’d desire.
To organize lemongrass, peel off the powerful outer layers and finely chop or mince the tender heart. Extra particulars on preparation under!
Ingredient Suggestions for Lemongrass Rooster
- Rooster: Boneless skinless rooster thighs are my first alternative for this recipe as they’re juicy and delicoius. You need to use rooster cutlets or breasts. If utilizing rooster breasts, I like to recommend pounding it to ½-inch thick.
- Lemongrass: Lemongrass is the important thing ingredient on this recipe, including a fragile lemon taste. You can even use lemongrass paste (test the recipe notes). Whereas it’s not the identical taste, a little bit of lemon zest can be utilized in its place.
- Aromatics: Garlic and ginger add a whole lot of taste to this recipe, dried is just not really useful.
- Fish sauce: I like the savory taste fish sauce provides to the marinade.
- Brown sugar: Brown sugar provides sweetness and helps the rooster to caramelize. It may be changed with honey.
Variations
Boost the marinade with further purple pepper flakes, black pepper, Thai basil, sriracha, Thai chili paste, or gochujang.
To organize lemongrass for this recipe, lower the stalk into items 3 to 4 inches lengthy and take away the powerful, woody outer layers. Finely chop the tender inside portion.
Storing Leftover Lemongrass Rooster
Preserve leftover lemongrass rooster in a coated container within the fridge for as much as 4 days and freeze parts in zippered luggage for as much as a month.
Reheat lemongrass rooster within the microwave or air fryer and function a brand new meal with candy chili sauce, or add leftovers to a fast stir fry or a coconut curry soup.
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Lemongrass Rooster
This lemongrass rooster has a candy and savory marinade and is grilled to juicy perfection.
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To organize lemongrass, lower it into items 3 to 4 inches lengthy and take away the powerful, woody outer layers. Finely chop the tender inside portion.
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In a medium bowl, mix brown sugar, soy sauce, fish sauce, lime juice, lemongrass, ginger, garlic, and purple pepper flakes if utilizing.
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Add the rooster thighs and toss nicely to coat. Marinate a minimum of 1 hour or as much as 8 hours.
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Preheat the grill to medium-high. Cook dinner the rooster 3 to 4 minutes per facet or till it reaches 165°F within the thickest half.
Rooster breasts: If utilizing rooster breasts instead of rooster thighs, pound the breasts to ½-inch thickness earlier than marinating and grill 6 to 7 minutes per facet.
Serving suggestion: Our favourite technique to serve this rooster is with rice noodles or over rice with recent lime, recent greens similar to cucumbers, bean sprouts, pea shoots, and recent herbs like basil, cilantro, and/or mint.
Retailer leftovers in an hermetic container within the fridge for as much as 4 days.
Energy: 320 | Carbohydrates: 12g | Protein: 45g | Fats: 9g | Saturated Fats: 2g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 3g | Trans Fats: 0.04g | Ldl cholesterol: 215mg | Sodium: 1239mg | Potassium: 649mg | Fiber: 0.2g | Sugar: 9g | Vitamin A: 94IU | Vitamin C: 2mg | Calcium: 40mg | Iron: 2mg
Vitamin data offered is an estimate and can fluctuate based mostly on cooking strategies and types of substances used.
Course Rooster, Dinner, Primary Course
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