Peanut butter pie in a bag is such an effective way to deal with a crowd! This no-bake dessert is scrumptious and likewise tremendous easy to make, and ideal for serving in particular person parts. The mix of creamy peanut butter filling and crunchy Chessman cookies is irresistible.
I’ve been on a kick with enjoyable desserts in a bag recently, and why not? We simply created some unbelievable strolling s’mores, and it was a family-friendly dessert that my complete household loved collectively. So, why not strive some no bake pies in a bag, too?
I’m sharing a pleasant recipe for peanut butter pie in a bag utilizing mini Chessman cookies right this moment! The bag presentation makes it simple to serve at events, picnics, or simply to take pleasure in at house with out the fuss of dishes.
I really like pie, in fact. However I’m additionally an enormous fan of peanut butter recipes. In truth, you would possibly name me one thing of an skilled! I’ve proven you methods to make peanut butter, and I’ve shared so many enjoyable concepts on methods to use it—from peanut butter cake to peanut butter brownies.
Quickly, I’ll share my apple pie in a bag and even butterscotch pie! I hope you’ll give this enjoyable dessert thought a strive. It’s excellent for fall entertaining, however in fact peanut butter is scrumptious any time of the yr.
Components
- Heavy Whipping Cream – For an opulent whipped peanut butter pie filling.
- Peanut Butter – We used creamy peanut butter, however you could possibly strive crunchy if you happen to’d like!
- Powdered Sugar – Be taught methods to make powdered sugar if you happen to don’t have any available. It’s really easy to make from granulated white sugar.
- Graham Cracker or Shortbread Cookies – Crush conventional sized cookies, or use the one serving baggage similar to Bug Bites, Scooby Snacks, Teddy Grahams and mini Chessman Cookies.
Suggestions from my Check Kitchen
Make Forward: This peanut butter filling for this dessert might be ready a day upfront for comfort.
To Serve: Layer peanut butter filling over crushed cookies in bag. Shake the bag if you happen to’d like, to combine the whole lot collectively and make sure you’re getting every ingredient in each chunk!
Optionally available Add-Ins
Be at liberty to get artistic with toppings and mix-ins! Listed here are some concepts to customise this peanut butter pie in a bag:
- Chocolate Chips
- Peanut Butter Chips
- Crushed Peanuts
- Sprinkles
- Whipped Cream
- Chocolate Syrup or my well-known Secret Chocolate Sauce
Forestall your display screen from going darkish
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In a medium mixing bowl or stand mixer fitted with the whisk attachment, add heavy cream and beat on low pace, progressively growing pace till stiff peaks kind (roughly 2 minutes).
2 cups heavy whipping cream
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On low pace, progressively add peanut butter and powdered sugar till simply included.
2 cups creamy peanut butter, 3 cups powdered sugar
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Lower or tear cookie bag and squeeze cookies to crumble.
16 ounces butter cookies
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Utilizing a big spoon or cookie scoop, add peanut butter filling to baggage.
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Prime with non-obligatory whipped cream, peanuts and extra.
- Make the peanut butter filling as much as 24 hours upfront, and retailer within the fridge in an hermetic container.
- Combine the substances collectively, or shake the bag previous to serving! This ensures you’ll get all of the flavors in each chunk.
Crust Variations: We used basic mini butter cookies on this peanut butter pie in a bag, however you may combine it up with any favorites.
- Graham Crackers: Traditional for a cheesecake-style pie, they supply a pleasant steadiness of sweetness and crunch.
- Oreos: For a chocolatey twist, crushed Oreos create a scrumptious and wealthy crust.
- Chocolate Chip Cookies: These can add a chewy texture and further sweetness to your pie.
- Nutter Butter: In the event you love peanut butter, these cookies complement the filling completely.
Topping Variations: Add chocolate chips, chopped peanuts, whipped cream or a drizzle of chocolate sauce between layers for further taste.
Energy: 894kcal | Carbohydrates: 80g | Protein: 18g | Fats: 60g | Saturated Fats: 22g | Polyunsaturated Fats: 10g | Monounsaturated Fats: 24g | Ldl cholesterol: 67mg | Sodium: 395mg | Potassium: 421mg | Fiber: 3g | Sugar: 61g | Vitamin A: 875IU | Vitamin C: 0.4mg | Calcium: 71mg | Iron: 1mg
Estimated vitamin data is offered as a courtesy and isn’t assured.